Of course, serve it with ice cubes. Do drink it accompanied by a small plate or two of mezedes– the Greek version of tapas. 2. Check your inbox to confirm your subscription. It is the best Greek aperitif well known all over the world for its special flavor of anise. How to Drink Ouzo? Ouzo is usually served with ice and water and always in small, slim glasses. By Carol Cronin. Ouzo can be described to have a similar taste to absinthe which is liquorice-like, but smoother. Samos Ouzo is one of the best ouzo in Greece. Ouzo is usually mixed with water, becoming cloudy white, sometimes with a faint blue tinge, and served with ice cubes in a small glass. Of course, serve it with ice cubes. ★ Mp3 Monde Sur Mp3 Monde, nous ne conservons pas tous les fichiers MP3, car ils figurent sur des sites Web différents, sur lesquels nous recueillons des liens au format MP3, de sorte que nous ne violions aucun droit d'auteur. Ouzo can be made in 4 different types, one of which does not require any brewing. Once mixed with water, ouzo becomes cloudy. When ouzo is diluted with water, it becomes cloudy, which is known as the “ouzo effect” or the “louche”. Réalisez des recettes de cocktails uniquement avec les produits dont vous disposez à la maison. The other requirements for the PDO are that the ouzo must be distilled in a copper still, and that the alcohol be of agricultural origin – such as from grain or from sugar beets. Think stuffed grape leaves, eggplant, and fresh cheese. If you are in a bar and you plan to be there a while sip, your drink and have a good time with out getting Hammered, you put 2oz of water and 2oz of Ouzo in a tall glass at room temp and sip. All ouzo is Greek ouzo. Pour a small amount of ouzo over the ice. The liquor will go from clear to cloudy, which is normal. Top 10 Types of Dessert Wine; 6 Amazing Benefits of Kalamata Olives; The best way to drink this alcohol is with food. Or, pour a small amount of Ouzo into a glass, neat, then add a splash of very cold water in lieu of ice. There are a few different ways to drink ouzo, they include the following: Also see. However, Plomari, a small seaside town situated at the south of the island, is the real source of ouzo. Some connoisseurs, drink ouzo alternately with Greek coffee, while others add a … Credit: Greek Reporter Drinking ouzo with a group of friends gathered around a table full of delicious mezedes, or small dishes, and sharing the latest news is a quintessential Greek experience. 2 Ouzo Cocktails gratuit mp3 musique! How to Drink Ouzo? L'abus d'alcool est dangereux pour la santé. And indeed, especially in the summer – served chilled, almost always diluted with water, and very often served with ice, it’s light and refreshing. Gin, Ouzo, Vodka, Sirop de grenadine... Pour consulter le contenu de ce site, vous devez être majeur dans votre pays de résidence. L'abus d'alcool est dangereux pour la santé. Or even a time. When in Greece, do sample top-notch island brews (rely on local knowledge to steer you right) or widely available Plomari and Ouzo Mini, which are on store shelves everywhere. Others would say the appropriate way to drink ouzo is to pour it into a … Here's some insider knowledge. When serving or drinking ouzo, raki, or tsipouro glasses are never filled to the top, just barely past the half point. In the past, Karavaki: The Greek Christmas Boat of Hope, 23 Greek Products in Slow Food’s Ark of Taste, Hiking Greece: The Menalon Trail Experience, Spoon Sweets – A Traditional Greek Dessert. Post was not sent - check your email addresses! 1. In the old traditional cafés, which remain unchanged for a century now, ouzo is part of playing backgammon, cards and teasing each other. Rarely drunk on its own, ouzo is usually accompanied by small plates of nibbles, that may be salty, spicy or sour. Established in 1880 at a distillery founded by the Kayolannis brothers, Ouzo 12 is actually the first bottled Ouzo in history and continues its reign as the bestselling brand of this distinguished spirit across the globe. Firstly, Greek ouzo is typically served as an apéritif before a meal whereas Italian sambuca is often enjoyed as a digestif as we explain below. Ouzo is a strong alcoholic beverage native to Greece that is distilled from the remnants of grapes that have been pressed for wine. There are two primary ways to drink it. 1. The addition of water will create an emulsion (‘milky’ look) and will reveal yet another character of ouzo. Tasting – How to drink ouzo. A shot is a shot, right? Ouzo Dos and Don’ts. It has high alcohol content and most people will water it down as they drink it. Listen to the audio pronunciation in the Cambridge English Dictionary. Many people like to enjoy Ouzo at one of the small local cafes with a plate or two of mezedes, the local appetizer-like snacks similar to Spanish tapas. Ouzo drink is served straight, with water or with ice, in a tall slim glass in order to add as much water as we please. There is a similar version made with a tsipouro, and on the Cyclades islands, particularly on beautiful Amorgos island in the Cyclades, they prepare what is known as “psimeni” (roasted) – a warm intoxicating drink which is accompanied by the “pasteli” sweet and their own cheese pie known as “anevates”. Ouzo is not as old as you might think: the first ouzo factory, run by Nicholas Katsaros, opened its doors in 1856. It should be noted that Ouzo should be drunk cold. Serve Ouzo well-chilled and in a “Long Drink” glasses. Or, pour a small amount of ouzo into a glass, neat, then add a splash of very cold water in lieu of ice. How to Drink Ouzo in Greece. discussion from the Chowhound Spirits, Ouzo food community. The Cretans also serve a warm version of raki known as “rakomelo” – made up of raki and honey (meli) as well as a touch of clove and cinnamon. This spirit is especially popular in the summertime and you will often see it accompanied by Greek meze … Ouzo also goes well with coffee. In the villages where life is slow ouzo is partaken day or night. This site uses Akismet to reduce spam. Save my name, email, and website in this browser for the next time I comment. Some say drinking Ouzo is a form of art, while others call it a lifestyle. Many people like to enjoy Ouzo at one of the small local cafes with a plate or two of mezedes, the local appetizer-like snacks similar to Spanish tapas. Do enjoy it on a hot, sunny, late afternoon or at an early evening happy hour. Rakomelo should never be boiling hot just warm, very much like the temperature Japanese sake is served. Greeks may add iced water to dilute the strength, which causes the liquid to turn an opaque, milky white. Its taste and the pleasure it offers are inextricably connected to the history and memories of an entire nation. Don’t do Ouzo shots! Click to share on Twitter (Opens in new window), Click to share on Facebook (Opens in new window), Click to share on LinkedIn (Opens in new window), Click to share on Pinterest (Opens in new window), Click to email this to a friend (Opens in new window), Ebullient Athens vs Eternal Rome: 7 Travel Differences, Cosmopolitan Spetses: A Pocket-sized Isle Near Athens. Whether you are looking for the perfect drink for your next party or something special to enjoy with your favourite Greek dishes, Ouzo 12 is always a great choice. It is more likely that the beginning of this drink was laid in Greece nevertheless by the Turks during the time of the Ottoman Empire. Diluting ouzo pernod and absinthe. Escape to Greece with our monthly Newsletter! Ouzo: Drink Like a Greek. You should drink this Greek apertif cold, but don't refrigerate it. Learn how your comment data is processed. Modern barmen on the other hand have invented cocktails that combine imaginative innovation with tradition that appeal to younger customers. Don’t gulp it down. The essential oils of anise, the herb that gives ouzo its distinctive aroma, are soluble in the high-grade neat ouzo. This defeats the whole purpose, and the aftermath will be the worst … HOW TO DRINK OUZO You can enjoy ouzo on its own or mixed with some water. In the villages where life is slow ouzo is partaken day or night. It has high alcohol content and most people will water it down as they drink it. Last but not least: When we toast in Greece, we gently tap each other’s glasses – so if there are four friends, you tap four times (imagine when there are nine of you!) Top 10 Types of Dessert Wine; 6 Amazing Benefits of Kalamata Olives; The best way to drink this alcohol is with food. Do drink it cold, but don’t refrigerate it. This most famous of the Greek drinks has a protected designation of origin: in order to carry the name ouzo it must be distilled in Greece. Never drink ouzo as a shot, it will give you a nasty headache. This is the reaction the anise in the Ouzo has to ice. The key to drinking ouzo is to eat snacks known as mezedes. discussion from the Chowhound Spirits, Ouzo food community. Ouzo is usually served with ice and water and always in small, slim glasses. As a seasoned travel and tourism professional but also as a traveler myself, I know from firsthand experience Greece’s best-kept secrets and much more. For many people, ouzo is the first drink that introduces them to the wonderful drinking culture of Greece. The Ouzo will turn from clear to cloudy as the anise reacts with the ice. Ouzo is often served with a small plate of a variety of appetizers called mezes, usually small fresh fish, fries, olives and feta cheese. Christmas in Greece is a time to meet with family and friends, look back on the past year and make plans for the New Year. Ouzo is generally served as an apéritif, as lemonade, or an after-dinner drink, but it's also a reason for friends to get together and enjoy good company and conversation at any time. May 13, 2014. That’s why you should add some water if you want a lighter version of the drinks. Ouzeries in Greece will serve it with Mezedes, or small dishes of octopus, olives, fresh bread, and cheese. – raise our glass, say “Stin Ygeia Mas” (Health to All), smile and drink. Subscribe to the new easy greek channel. Always drink it with food. Ouzo drink is served straight, with water or with ice, in a tall slim glass in order to add as much water as we please. Ouzo is not produced in any other part of the world except Greece, it is a 100% Greek product and Greece's National drink. The liquor will go from clear to cloudy, which is normal. How to Drink Ouzo? Raki, which you’ll find in Crete, and tsipouro, very common in the mainland – both distilled spirits very … You should add 1.5 dl of water to 5 dl of liqueur. Do sip it slowly. Raki, which you’ll find in Crete, and tsipouro, very common in the mainland – both distilled spirits very much like American moonshine – contain up to 45% alcohol. Ouzo is not as old as you might think: the first ouzo factory, run by Nicholas Katsaros, opened its doors in 1856. Once you add ice to your ouzo it turns cloudy. It has really similarity with Turkish raki or Arabian arak. The Ouzo will turn from clear to cloudy as the anise reacts with the ice. A shot is a shot, right? How to Drink Ouzo in Greece. How you get the liquor cold is your decision. It’s a sweet, strong alcoholic drink similar to a liqueur, which is made from the by-products of grapes after they’ve been used for wine-making (mainly the skins and stems). How to pronounce ouzo. HOW TO DRINK OUZO. Finally, to fully enjoy and savour not only the drink itself but the cultural ritual of drinking it, absolutely do drink Ouzo — the Greek way. Do drink it cold, but don’t refrigerate it. Greeks Meet Virtually to Drink Ouzo Together Under Lockdown By Anna Wichmann -Dec 6, 2020 Traditional Greek and ouzo. Ouzo Dos and Don’ts. Credit: Greek Reporter Drinking ouzo with a group of friends gathered around a table full of delicious mezedes, or small dishes, and sharing the latest news is a quintessential Greek experience. Don’t drink Ouzo as an aperitif (before dinner), digestif (after dinner), or during dinner. Place one or two ice cubes in a small glass. Others would say the appropriate way to drink ouzo is to pour it into a … Four generations later, the same family still runs the factory. It goes really well with lots of Greek starters, like seafood. 2. The key to drinking ouzo is to eat snacks known as mezedes. However, Plomari, a small seaside town situated at the south of the island, is the real source of ouzo. The country’s nationwide lockdown, however, … Put 60ml Scotch whisky, 15ml ouzo, 30ml lemon juice, 15ml gomme syrup and 2 dashes of Angostura bitters into a cocktail shaker, shake with ice and strain into a short ice filled glass. Put 60ml Scotch whisky, 15ml ouzo, 30ml lemon juice, 15ml gomme syrup and 2 dashes of Angostura bitters into a cocktail shaker, shake with ice and strain into a short ice filled glass. There are two primary ways to drink it. Never drink ouzo as a shot, it will give you a nasty headache. With meals, Greeks drink either wine, beer, or soft drinks, and always, bottled table water. If you want to get the most out of your trip to Greece, then look no further. For Greeks, it’s their national drink and one that is firmly part of their culture. The taste doesn’t complement traditional Greek entrees. How to Drink Ouzo? The drink runs in the veins of Plomari’s residents and it accompanies them throughout their lives whether they’re celebrating or grieving. Modern barmen on the other hand have invented cocktails that combine imaginative innovation with tradition that appeal to younger customers. You might have seen the infamous drinking scene from My Big Fat Greek Wedding, where the protagonist’s decidedly non-Greek in-laws get drunk on a few shots of warm ouzo. Ouzo can be described to have a similar taste to absinthe which is liquorice-like, but smoother. How to Drink Ouzo Ouzo is customarily served neat, without ice, and often in a tall, skinny glass called a kanoakia (similar to a highball glass). PRODUCTION Process of Distillation, Barbayanni Ouzo Distillation Procedure, Ouzo Production Alcohol Content. Thank you for joining! Add some water if you want it light. 60ml ouzo, 30ml coffee liqueur, topped up with cold black filter coffee and poured over ice is a good experience. So join me and let’s Travel, Learn and Grow… in Greece, together. Experiment with the ratio of water to find your perfect mix. The country’s nationwide lockdown, however, … Read the How do you drink Ouzo? Ouzo can also be drunk straight from a shot glass. Required fields are marked *. Place one or two ice cubes in a small glass. Pour a small amount of Ouzo over the ice. Here is a list of do’s and don’ts to ensure you enjoy each sip: This article was researched and written by a GCT team member. These keep the effects of the alcohol from overwhelming you and enable you to sit and drink slowly for hours in a profoundly calm state of mind where all is beautiful and life is fine. Add some water if you want it light. To balance out all those flavors, we recommend sipping ouzo with a bit of food. It is drunk slowly and is always served with at least one meze (a small dish of food) because of its potency. 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